CID Summer Food Walk @ Seattle’s Chinatown-International District

Sip and savor 🥡

📸: CID Food Walk

📆 Next event: Saturday, July 20th
🕓 11 am – 4 pm
🎟 Free to attend
📍 Information booth @ Hing Hay Park: 423 Maynard Ave S, Seattle

The Chinatown-International District (CID) is once again holding a summer festival series where foodies can sip and savor their way through the famous Seattle neighborhood. The CID Summer Food Walk heats up on Third Saturdays this summer from June to August.

Begin the tasty trek by visiting the information booth at Hing Hay Park to pick up a map and menu. Then let your palate lead the way to $4, $6, and $8 mouth-watering treats from local eateries. Whether you’re craving a BBQ pork bun, dim sum, or mango sticky rice—or want to grab a bite at every business—this is a stroll to get stuffed. On top of supporting the neighborhood, the food walk benefits ACRS Food Bank, which provides access to culturally familiar foods, such as rice, tofu, and fresh produce like bok choy, to those facing food scarcity. 

Though the menu can change each month, here are some of the usual joints that participate:

🍜Mac Salad @Aloha Plates
🍜 World’s Best Cream Puff @ Beard Papa’s
🍜Chinese BBQ @ Kau Kau BBQ
🍜 Lychee Fizz @ Onibaba
🍜Soft Serve @ Hood Famous Bakeshop
🍜Skewers @ UmmaDak
🍜Pak Mor Youn with Pork Sausage @ E-Jae Pak Mor
🍜Bento Box @ Baegopa

June’s menu featured over 40 participating restaurants. Stay tuned to the CID’s IG for July’s choices.

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Patheresa Wells

Patheresa Wells is a Black/Persian, Pansexual, Polyamorous Poet (so many Ps) and writer living in Seatac. An aspiring comic, you can catch her cracking jokes at open mics around the area. In her free time, she likes to imagine what she’d do with free time and feed her backyard crows cuz they’re silly. Follow her on Twitter @PatheresaWells.